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Proposal |
Change of use of ground floor from shop (Class E) to hot food takeaway (Class Sui Generis), and installation of extract duct to rear |
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Recommendation |
Application Permitted |
Minutes:
Change of use of ground floor from shop (Class E) to hot food takeaway (Class Sui Generis), and installation of extract duct to rear.
The Executive Director for Economic Growth and Neighbourhood Services submitted a report on the above application. An update report was tabled at the meeting which gave details of the uses of the units within the Christchurch Road Local Centre key frontage, details of further public representations received and an update on the end user of the unit.
Comments and objections were received and considered.
Objector Terry Brown and Nick Cobbold, the applicant’s agent, attended the meeting and addressed the Committee on this application.
Resolved – That consideration of application 200854/FUL be deferred to seek clarification on parking, litter management and uses in the key frontage, and for further work on suitable conditions for takeaways to address potential noise and odour issues.
Supporting documents: